Consumers are likely to experience benefits through less costly, more sustainable production techniques that maintain the existing low cost of food.
Consumers are also likely to gain through an improvement in their local environment such as:

• reduced impacts on the quality of drinking waters;
• lessened risk of flooding;
• improved consistency of food quality at little or no additional cost.

Gantry tractors will enhance opportunities for closer control of implements and should:

• reduce the use of chemicals
• lower the cost of organic produce
• provide nutritious food at affordable prices with environmentally safe methods